NEXT EDITION: 7, 8 and 9 October 2025

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Exhibitors from 46 different countries
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Square metres occupied, the maximum surface area available at the exhibition site
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Visitors, 1.29% more than in the 2023 edition

Conxemar: International Frozen Seafood Exhibition

As a reference in Europe, the International Frozen Seafood Exhibition (Conxemar) serves as the meeting point for the entire processing sector: wholesalers, importers, exporters, transformers, manufacturers, distributors, cold storages, machinery, auxiliary industry (cooling, packaging, plastics, etc.)

Our exhibition is consolidated as one of the most important ones in the world, with a current exhibition area of 37,000 m².

Best of Conxemar 2024

Faqs

7th – 9th October, 2025 Tuesday 7th of October, 10:00 – 18:00 Wednesday 8th of October, 10:00 – 18:00 Thursday 9th of October, 10:00 – 16:00   Instituto ferial de Vigo (IFEVI) Avda. del Aeropuerto 772, 36318, Vigo Pontevedra, Spain
We do not provide letters of invitation with the purpose of obtaining a Visa because it has no bearing on whether the visa is issued. When applying for your visa, you can provide a copy of your visitor badge and any other promotional materials you may have received from us, verifying the exhibition is a valid event.
Conxemar is a B2B event and is not open to the general public. Only verified professionals from the industry can obtain a badge to attend. Badges may not be used by more than one person, for security reasons, please do not share your badge. The organizer reserves the right to deny admission.
If you do not have an invitation, you can buy a ticket at your arrival to the venue. The ticket will be exchanged for a visitors badge with a validity for three days.
It is strictly prohibited to hand out samples and flyers in corridors and common areas of the venue. These promotional activities are restricted to the stand floor and only by exhibitors.
Childcare services are not available at the venue or close by. Make sure to make appropriate arrangements before your visit to the exhibition if you need that service.
No person under the age of 18 will be allowed in the exhibition under any circumstance, even if accompanied by an adult.

Testimonials

It can be seen that the show is bigger and more serious every year. This year there was more visibility in the city itself – everywhere you turn, Conxemar was there
Zoran Radan, Croatian Fishery Association (Croatia)
The Irish Food Office has always valued Conxemar very highly and for that reason we have been participating in the exhibition for many years, demonstrating the good relationship between Ireland and Spain and the strong commercial link between Irish exporters and their customers in Spain. For the Irish fishing sector, Conxemar provides an ideal context for face-to-face meetings with customers to assess the market situation and to meet new companies interested in high quality, sustainable Irish seafood products.
Roisin O’Sullivan, Bord Bia (Ireland)
For Canada, Conxemar is a key event that we have attended almost since its inception and have seen it grow over the past 25 years to become the important trade exhibition that it is today. In general, our companies are very satisfied with the meetings and the business they do.
Máximo Hurtado, CITP/FIBP (Canadian Embassy in Spain)
This year we are attending Conxemar for the second time as exhibitors, and we hope to continue increasing sales and strengthening Spanish-Mauritanian relations. It is an important experience for us, as it allows us to have direct meetings and contacts with Spanish visitors and friends.
Mohamed El Mamy Bouhbeini, SMCP (Mauritania)
Clearwater Seafoods & Macduff Shellfish first exhibited at Conxemar in 2021, since when we have returned the following two years. Our company has a lot of valuable customers in South Europe markets; not only Spain and Portugal, but also Italy, Croatia, Slovenia and neighbouring countries. Attending this show gives us the opportunity to meet with these customers, showcase our products and have meaningful exchanges at an important time of the year – after the end of the summer and ahead of the end-of-year holiday season.
John Ashmore, Clearwater Seafoods LP (Canada)

Important information

We remind you that Conxemar and its usual suppliers do not sell lists of visitors and exhibitors, under any circumstances. The companies or groups that offer this type of list are not affiliated with Conxemar, nor do they maintain any type of relationship with this association, therefore, they do not have access to reliable assistance data.